![]() ![]() If you love caramel recipes, the caramel pecan turtle fudge is right for you! If you're a fan of cookies and cream, you have to check out the Oreo fudge that not only has the cookies mixed in but is also finished with an entire Oreo on top! Whatever flavor you're in the mood for, there's a fudge recipe on this list that's right for you. For instance, there's a peanut butter fudge, a white chocolate cranberry pistachio fudge, and a pretzel fudge that's loaded with salty-sweet flavor. Festive Fudge Trio Ghirardelli Chocolate. But there are other flavors worth mentioning, too. sweetened condensed milk, sugar, all purpose flour, baking powder and 4 more. Of course, we've included plenty of Christmas treat recipes, like peppermint fudge, gingerbread fudge, and a swirled red and green fudge that your kids will gobble right up. Here, you'll find 20 scrumptious (and easy) fudge recipes to make for any occasion. Sure, it's the perfect homemade food gift for Christmastime, but it can also make a delicious after-school snack or post-dinner treat. Once melted remove from the heat and stir in the brown sugar and vanilla extract. In a medium sized saucepan, melt the butter and condensed milk together. That's why we're making the case for homemade fudge year-round. Preheat the oven to 180☌ (350☏) and line a 9'x9' baking pan with baking paper and set aside. But, why? It often uses ingredients you already have on hand, it's a no-bake dessert, and there are even ways to make it right in your microwave. Add 1/2 to 1 cup of dried cranberries, raisins, or chopped dried cherries to the fudge along with the nuts.There's something about homemade fudge that feels like a special occasion treat.Stir 1 tablespoon of bourbon or rum into the fudge along with the vanilla. Recipe Instructions Heat the sweetened condensed coconut milk in a small saucepan over medium heat.Add the chocolate chips to the coconut milk and whisk until the chocolate is melted.Remove from the heat and add in the vanilla extract.Pour the fudge into molds (my preference) or in a lined bread pan.If necessary, heat for 15 seconds at 70 power, let rest, then stir. If all the chocolate is not melted, let the bowl sit for another minute or so then stir again. ![]()
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